Join local author and chef Rinku Bhattacharya for a monthly cookbook club, to talk about monthly holiday celebrations, discuss recipes and eat or cook along.

The club will alternate between live and virtual meetings. 
The live meetings will encourage a pot luck style event, sharing recipes and talking about the selections.
Virtual meetings will feature a demo by chef Rinku and cook along.

Spring Festivals - Purim and Holi

Rinku will be demonstrating the her method of making Thandai

Please email  for the Zoom link for this month's demo.